2nd International Conference on Plant Science and Molecular Biology 2026

23 Nov 2026 to 24 Nov 2026, 9:00am - 6:00pm

Join the 2nd International Conference on Plant Science & Molecular Biology (IPMB 2026)  on November 23–24, 2026 in Paris, France, or participate online from anywhere in the world!

Dive into the theme: “Next-Generation Plant Science: Bridging Molecular Discoveries and Global Agricultural Impact” and explore the latest innovations shaping the future of plant research.

Hosted by Inovine Meetings LLC, a global leader in scientific events with 100+ international conferences across Europe, the USA, and Asia, IPMB 2026 offers a unique platform for collaboration, cutting-edge research, and networking with experts worldwide.

IPMB 2026 aims to bring together a diverse community of plant scientists, molecular biologists, geneticists, agronomists, horticultural researchers, crop breeders, bioinformaticians, data scientists, and industry innovators who are dedicated to transforming scientific discoveries into practical solutions for agriculture and plant research worldwide.

The conference program will cover a broad spectrum of topics such as plant geneticsand genomics, molecular breeding approaches, crop biotechnology, bioinformatics,sustainable agricultural practices, plant physiology, and plant responses to environmental stresses.Both basicresearch and applied scientific advancements will be emphasized, reflecting the dynamic and interdisciplinary nature of modern plant science.

Attendees will have the opportunity to engage in keynote presentations by renowned experts, panel discussions, oral and poster presentations, and specialized workshops. These sessions are designed to foster collaboration, facilitate knowledge exchange, and highlight innovative research techniques and emerging methodologies within the field.

Who Should Attend?

  1. Professors, faculty members, researchers, and university staff in plant science, molecular biology, and related fields
  2. Plant biologists, molecular biologists, geneticists, and agronomists
  3. Crop scientists, horticulturists, and sustainable agriculture experts
  4. Biotechnology professionals, bioinformaticians, and lab researchers
  5. Postdoctoral researchers, PhD scholars, and graduate students
  6. Industry professionals, CEOs, directors, and innovators in agriculture and plant biotechnology
  7. Policy makers, government agricultural agencies, and research institute representatives

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